Normally, I make my own vegan burgers from scratch. Not that I’m a vegan snob or anything. It’s just that: (1) I prefer knowing exactly what’s in my burgers and (2) I’ve never found a commercially available vegan burger that I liked. That is until now. Last week my eyes were drawn to a new…
onions
Creamy Southern-Style Chickpea Salad
The temperature here has hovered around 100 degrees over the last few days. But, this Creamy Southern-style Chickpea Salad really hits the spot when its way too hot to cook! Add a handful of arugula, a couple of garden fresh tomatoes and its perfect for a summer picnic or a light evening meal.
Miso Braised Greens with Zucchini, Onions and Peppers
Here in the South, family reunions, church suppers and backyard get-together’s are time honored traditions. During every season, there is always some function or another to attend. These times of fellowship usually feature piles of great food (if you are lucky) and a wonderful time of fellowship with friends and family. All types of…